As a commercial kitchen, you need a gas interlock system that prevents the build-up of gasses. This keeps you in accordance with the Gas Safety (Installation and Use) Regulations. Our team supply and install bespoke gas interlock systems for commercial clients.
As well as this, we provide thorough gas safety inspections for commercial customers.
Our field catering service engineers install your systems in accordance with Gas Safety (Installation and Use) Regulations and BS6173 requirements. This creates a safe workplace, and ensures you’re operating in accordance with the law.
Under the Gas Safety (Installation and Use) Regulations 1998, owners of commercial kitchens have a legal duty to ensure that all gas equipment on their premises is inspected annually and certified by a Gas Safe qualified engineer.
Landlords must ensure that a commercial gas safety inspection is carried out. This ensures that their installations, appliances, and equipment are efficient and safe for use. A commercial gas safety inspection is vitally important, and your insurance company will require you to provide an up-to-date Gas Safety Inspection Certificate.
Failure to provide an up-to-date Gas Safety Inspection Certificate will potentially result in invalid insurance for your premises. You would potentially put the health and safety of your customers and staff at risk. Under regulation 35 of the Gas Safety (Installation and Use) Regulations, landlords/owners could face prosecution
Our team of registered Gas Safe field catering service engineers carry out the Gas Safety inspections of your kitchen/premises. We also carry out all remedial works that are required to bring your commercial catering establishment up to the required standard.